Dinner is open Thursday through Monday from 4:30pm until 9pm (reservations below)  Although walk-ins welcome and bar is always open!

 

This Weeks Dinner Specials

Chefs Catch-Pan Seared Halibut over Roasted Garlic Mashed Potatoes with Steamed Broccolini, Sweet and Sour Red Pepper Relish, Beurre Blanc and Micro Greens

Bread and Spread Is Roasted Beet Labneh served on Bridge Street Bakery's delicious sourdough!

 

Closed Tuesdays and Wednesdays!

Join Breakfast Waitlist

Dinner Reservation