Serving Dinner 4-9 PM! Closed Tuesdays and Wednesdays
This weeks Chef Catch: Pan Seared Halibut with Herb Roasted Fingerlings, Crispy Brussels Sprouts, Brown Butter and Fried Sage
For just another week or too we will continue to have LOBSTER ROLLS!! served with hand cut truffle fries and fennel slaw! We are offering both Maine and Connecticut style!
Our bread and spread this week is Muhammara ! As always served with delicious Artisan Sourdough from Bridge Street Breads from Morrisville Vermont!
Our outdoor seating is set up and its pet friendly!
Join Breakfast Waitlist
Dinner Reservation Request
