Dinner is open Thursday through Monday from 4:30pm until 9pm (reservations below) Although walk-ins welcome and bar is always open!
This Weeks Dinner Specials
Chefs Catch-Ginger Marinated Pan Seared Faroe Islands Salmon over Mashed Purple Sweet Potatoes with Grilled Asparagus, Lemon Butter, Spicy Maple Chili Crisp and Micro Greens 40
Bread and Spread Is Creamy Spinach and Artichoke spread,served warm with Bridge Street Bakery's delicious sourdough!
Closed Tuesdays and Wednesdays!
Join Breakfast Waitlist
Dinner Reservation
